MOREIRA, D. T.; MELLIS, E. V.; GIOMO, G. S.; TEIXEIRA, L. A. . J.; CAVALLI, E.; RAMOS , L. F. Determination of physical and chemical quality of coffee beans under improved potassium fertilization managements. Coffee Science - ISSN 1984-3909, [S. l.], v. 16, p. e161895, 2021. DOI: 10.25186/cs.v16i.1895. Disponível em: http://www.coffeescience.ufla.br/index.php/Coffeescience/article/view/1895. Acesso em: 14 aug. 2022.