Coffee Science

Coffee Science is published each semester by the “Universidade Federal de Lavras”, MG, Brazil and the “Consórcio Brasileiro de Pesquisa e Desenvolvimento do Café – CBP&D/Café”, in press and electronic versions, that publishes original research articles contributing to the development of coffee science in the fields of Agricultural, Biological, Food and Social Sciences,  elaborated  by  members  of  the national and international scientific community. With a drawing of 500 units, it is distributed by the Publisher  and  the  UFLA  Central  Library  in the national and international scope, for libraries of Colleges, Universities and Research Institutions.

It’s indexed in the following bases of technical-scientific publications: AGRIS - FAO (Information for International Agricultural Research), AGROBASE-IBICT (Brazilian Institute of Information in Science and Technology), LANTINDEX (Regional System of on-line Information for Scientific Publications of Latin America, Caribbean, Spain and Portugal), CAB Abstracts (CABI - Commonwealth Agricultural Bureaux International) and SCIENTIFIC COMMONS (University of St.Gallen - Switzerland). In 2009 Coffee Science started to consist of the new classification of publications in Agrarian Sciences indexed at Qualis-CAPES.

Announcements

 

On-line submissions availability

 

We are pleased in announce the availability of the on-line submissions in the new site of Coffee Science.

So, we invite the scientific community to register in the portal, have full access to the available resources and submit your works for publication at Coffee Science.

 
Posted: 2009-06-12 More...
 
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Vol 4, No 2 (2009)

Table of Contents

Articles

Anatomical and physiological aspects of coffee seedlings (Coffea arabica L.) with brown eye spot (Cercospora coffeicola Berk. & Cook.) cultivated with silicic acid PDF
Deila Magna dos Santos Botelho, Edson Ampélio Pozza, Eduardo Alves, Antônio Eduardo Furtini Neto, João Paulo Rodrigues Alves Delfino Barbosa, Daniel Melo de Castro 93-99
Physical analyses and quimical composition of coffee submitted to different fungicidal treatments PDF
Adriano Andrade Abrahão, Rosemary Gualberto Fonseca Alvarenga Pereira, Flavio Meira Borém, Juliana Costa de Rezende, Jose Carlos Barbosa 100-109
Drosophilidae and their parasitic hymenoptera in a Coffea arabica L. crop PDF
Daniell Rodrigo Rodrigues Fernandes, Rogéria Inês Rosa Lara, Nelson Wanderley Perioto 110-113
Effect of instalation depth and distance of drip emitter on coffee leaf water potential in a tropical soil PDF
Carlos Vinícius Garcia Barreto, Emílio Sakai, Flávio Bussmeyer Arruda, Regina Célia de Matos Pires, Emerson Alves da Silva 114-125
Leaf water potential effects on coffee (Coffea arabica, L.) plant flowering induction and yield PDF
Fátima Conceição Rezende, Manoel Alves de Faria, Weser Lismar Miranda 126-135
Micotoxigenic fungi and ochratoxin a in coffee fruits with prolonged stay on the tree and on the soil in the brazilian cerrado PDF
Rodrigo da Silveira Campos, Otniel Freitas-Silva, Flávio Quitério da Cunha, Maria de Lourdes Mendes de Souza, Sidinéa Cordeiro de Freitas 136-148
Influence of light and gibberellin on the germination velocity of coffee seeds (Coffea arabica L.) PDF
Maria de Lourdes Resende, Tanismare Tatiana de Almeida Silva, Renato Mendes Guimarães, Edvaldo Aparecido Amaral da Silva 149-154
Quality of coffee plant seeds produced under different planting densities and hydric regimes PDF
Thiago Queiroz Pedroso, Myriane Stella Scalco, Maria Laene Moreira de Carvalho, Carlos Alberto de Resende 155-164
Weed management and its influence on the load bearing capacity of red-yellow latosol under the crown projection, in coffee culture PDF
Gislene Aparecida dos Santos, Moacir de Souza Dias Junior, Paulo Tácito Gontijo Guimarães, Cezar Francisco Araújo Junior, Paula Sant’Anna Sant’Anna Moreira 165-177

Short Communications

Use of ethrel on the mechanized and selective coffee (Coffea arabica L.) harvest PDF
Fábio Moreira da Silva, Tadeu Jorge Arré, Ely de Souza Tourino, Túlio Seabra Gomes, Marcelo de Carvalho Alves 178-182

Errata

ERRATA Response of conilon coffee (Coffea canephora Pierre ex Froehn.) plants to NPK application in condensed planting system. V.4,N. 1/2009 PDF
Rubens José Guimarães


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